Le Beurre Bordier Semi-Salted Butter

✓ Named World's Best Butter

✓ Exceptional Flavor & Texture

✓ Artisan Craftsmanship 

✓ Made with Pasteurized Milk

Savor the extraordinary taste of Le Beurre Bordier Semi-Salted Butter, a world-renowned French butter crafted from the highest quality milk sourced from free-range cows grazing on the lush, nutrient-rich pastures of Brittany, France. Revered by chefs and food connoisseurs, this artisan butter is celebrated for its ultra-creamy texture, subtle complexity, and perfectly balanced 2.8% salt content.

Why Le Beurre Bordier Stands Out

• Exceptional Flavor Profile: Enjoy a rich, creamy mouthfeel with nuanced, savory notes—ideal for spreading, baking, or elevating gourmet recipes.
• Artisan Craftsmanship: Handcrafted using traditional techniques that take 12 times longer than standard butter production, resulting in layers of deep, sophisticated flavor unique to Bordier.
• Versatile Culinary Essential: Perfect for baking pastries, sautéing vegetables, finishing sauces, or simply enjoying on fresh artisan bread or croissants.
• Premium Quality: Delivered fresh from France monthly to ensure optimal flavor and texture. Each batch is produced in limited quantities, making it a coveted choice for gourmet kitchens.

Product Details

• Net Weight: 4.4 oz (125g)
• Origin: Brittany, France
• Artisan Product: Crafted with care and expertise
• Freshness Guaranteed: Delivered monthly to preserve peak quality
• Shelf Life: 2–3 weeks refrigerated; up to 4 months frozen

Please note: Best-by date in European format DD/MM/YYYY